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After four years ageing in our cellars
and this bottle now drinks in full maturity: kirsch and dried herbs giving way to leather
A magnum format makes this a fantastic choice for special occasions—serve it with fresh seafood
This 100% monastrell (mourvedre) beautifully shows the wild herb
briny black and red fruit with vibrant
Hirsch Vineyards Sonoma Coast Pinot Noir The Bohan-Dillon 2024 25OFF2024BFCM After four years ageing inHirsch's village wine: the same biodynamic ridge, the same cellar and the same attention as the top bottlings, but built for drinking rather than waiting. The 2024 comes entirely from the estate at Fort Ross Seaview, from vines mostly twenty to thirty years old across a mix of Mount Eden, Dijon, Pommard, Wadenswil, Swan and Calera selections, fermented in small open tops and aged in French oak, a little over a quarter of it new. 2024 finally gave this
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