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Palate: well-balanced
with good acidity and just enough fine phenolics to add texture and weight
Nice fruit acidity with the crispness of a young Riesling
The gorgeous village of Irancy is tucked in at the bottom of an amphitheatre covered in Pinot Noir vines about a 20-minute drive west from the centre of Chablis
an area becoming acknowledged as the premier location for cool-climate sparkling wine in Australia
Maxwell Little Demon Sparkling Envious barsac Palate: well-balancedAppearance: Bright pale straw colour Nose: Aromas of fresh green apple and citrus effervesce Palate: The citrus flavours illuminate the palate and provide the wine with freshness. Delicate creamy yeast characters bring style and complexity, while a subtle melon note plays in the background. The wine has good length with a pleasantly dry finish Food Pairing: Port Lincoln torched sardines, gremolata, pickled onions & barilla.
