Cake Wines Pinot Noir mencia dark-berried fruit flavour and lively

dark-berried fruit flavour and lively aromatics

combining aromas of citrus and white-fleshed fruit with a mineral note typical of the appellation

which tends to have sandier and less stony soil

berry-biscuit

using cuttings taken from the ‘old’ block

Cake Wines Pinot Noir mencia dark-berried fruit flavour and livelyFrom the warm days and chilly nights of Patch of grapes producing more savoury fruit, to the coolest part of the hills in Woods Hill producing elegant tannins and bright red fruit, its the collision of both parcels that gives this wine its edge. Nose Violet, caraway, cinnamon, black cherry and vanilla Palate Quite a mix of characters having combined two very different blocks. Primary fruit characters: Bright cherry, strawberry and rhubarb. Secondary