Vintage 19th Century French Yellow Small Glazed Confit Pot pewter berry jam spoons Each drawer opens smoothly and

Each drawer opens smoothly and offers generous storage

Inspired by the the Eric Carl book

Handmade New England Maine Lobster themed canapé plates for serving small bites of this and that indoors or out

their charming fishy forms nestled inside a box that cheekily mimics a vintage sardine tin

A sun-soaked relic of West Coast mid century style

Vintage 19th Century French Yellow Small Glazed Confit Pot pewter berry jam spoons Each drawer opens smoothly andA petite nineteenth century French confit pot in sunny yellow glaze, made for the old preserving tradition of storing meats beneath a cap of fat. Once filled, the pot was kept cool in a cellar or tucked into the earth to hold its contents through the season. Today it is a beautiful accent for wooden spoons, a small bouquet, or a warm bit of Provence on an open shelf.