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easy-to-love junmai daiginjo from Soto
The production process honors traditional Japanese methods: white rice is fermented with 'rice koji' to create a mash
one of the oldest and most traditional bodegas in Jerez
A more robust
mineral-tinged nose
Russell's Reserve, Bourbon, 10 year 071425OFFER easy-to-love junmai daiginjo from SotoRussells Reserve 10 Year is a small batch bourbon from the Wild Turkey distillery, aged in heavily charred American oak under Jimmy and Eddie Russells guidance. It reflects over 100 years of family distilling tradition. Aged a full decade and bottled at 90 proof, it offers a smooth, balanced profile with classic notes of oak, spice, and caramel. A dependable bourbon with pedigree and approachability.
