Dal Forno Romano, Veneto Recioto, 1988 (1.5L) so081425 new summer arrivals lifted by floral notes and

lifted by floral notes and a hint of white pepper

pioneers in elevating Barbera and Moscato alike

emphasizing purity and minerality

’s “Ancestreal” Pet‑Nat is a natural sparkling wine made in southwestern France using the ancestral method

Serve it lightly chilled or at room temperature

Dal Forno Romano, Veneto Recioto, 1988 (1.5L) so081425 new summer arrivals lifted by floral notes andRecioto della Valpolicella is the original sweet wine of the Veneto, made from grapes dried for months until concentrated and raisined, and Romano Dal Forno makes it only in exceptional vintages with near fanatical precision. This is the 1988, in large format magnum, from a private collection, and it is fully mature. Nearly four decades have transformed the wine, trading primary sweetness for tertiary depth: dried fig, prune, leather, and bittersweet