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carpaccio of marinated salmon and bream)
This wine has two important allies
tremendously versatile with food
the nose showing beautifully perfumed fruitiness
with inviting violet perfume elements
Vin Blanc de Palmer 2015 terrantez carpaccio of marinated salmon andGolden straw colour. The wine has an attractive, charming fragrance with citrus and fruity notes. The taste of the wine is fresh, luxurious, enveloping with notes of white fruit and citrus, with good acidity and a long finish.
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