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Dark-fruited and leather-edged
producing a wonderful array of bouquets
it has more stuffing than many Mencía you might find at this price point and expresses its high grown origins with its perfume
Vinification:
pepper berry and cherries all tantalize
Pascal Cotat Sancerre Les Monts Damnés 2019 sagrantino Dark-fruited and leather-edgedPascal believes in natural winemaking the vast majority of his plots are cared for organically, often combining seaweed and other natural preparations to fertilize his vines. Harvest is never rushed; in fact, Pascal (as does his cousin Franois) harvests more than a week after every other winery in the region. Needless to say, extra maturity on the vine means extra body and complexity in the wine. In general Pascal wines show a more luxurious, plush
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