Matanzas Creek Chardonnay 2019 Size::6 Bottle Case The fruit was fermented with

The fruit was fermented with 10% whole bunches on the bottom of the remaining crushed fruit to achieve aromatic lift and perfume

a spicy dish such as a lamb tagine with lemon or a Bresse chicken with cream

with malolactic fermentation and maturation being completed in only hand selected new French oak

a distinguished blend of Tempranillo and Mazuelo that encapsulates the essence of time and terroir

Guffens maintains that the resulting whole is far greater than the sum of its parts

Matanzas Creek Chardonnay 2019 Size::6 Bottle Case The fruit was fermented withMedium straw color. Aromas and flavors of grilled white peach, lemon blossom, lemon meringue pie and candied pineapple. Balanced acidity, bright creaminess, medium plus body and medium length with full middle palate.