Mojito Bar Set Japanese Knives This Japanese boning knife (gokujo)

This Japanese boning knife (gokujo) makes quick work of boning and filleting meats and fish

It is not advisable to use any knife but a meat cleaver to cut through bone

Use & Care: Download Booklet

Beautifully and neatly packaged in a book-style gift box for easy storage in a drawer or on a shelf

It is an idea that was inspired by a turn of the century shape that Jacques Henry observed in an old photograph that graced a fireplace mantle in the family home

Mojito Bar Set Japanese Knives This Japanese boning knife (gokujo)5 piece Mojito Bar Set, stainless steel. Includes: 2 reusable stainless steel straws, double jigger, muddler and bar spoon. Book style giftbox.