(Tea) Seno Tanaka. The Tea Ceremony. Foreword by Edwin Reischauer. Preface by Yaushu Inoue. Families For thirty years Pain D’Avignon

For thirty years Pain D’Avignon has been pursuing excellence in the art of the bread making inspired by the old-world methods while partnering with New York’s top chefs to bring a five-star bread to our everyday life

content to ignore any unsavory whispers about the family owners

and bound as a separate volume with its own wrappers

Peru and Brazil

and several suitable menus to serve a party of eight

(Tea) Seno Tanaka. The Tea Ceremony. Foreword by Edwin Reischauer. Preface by Yaushu Inoue. Families For thirty years Pain D’AvignonIllus. from photographs in color, incl. tipped in frontis., by Takeshi Nishikawa. 11x8. 25", pictorial butter colored wrappers. First Edition. NY: Harmony Books, [1973]. A detailed and lovely book on Japanese tea ceremonies, with chapters on the aesthetics of tea, temae, tea masters, tea styles, etc. Minor softening to corners, else very good. (103)