Domaine Dupasquier Roussette de Savoie Altesse, 2017 baga Years passed by and Ferrante

Years passed by and Ferrante Cappelletti retired

we remain torn on whether to indulge tonight or save for a deeper future evening

He curbs this issue entirely by aging many of his whites on the lees for extended periods of time

The organic farming process and use of indigenous yeasts further enhance the wine's complexity

Henrys true identity cannot be revealed

Domaine Dupasquier Roussette de Savoie Altesse, 2017 baga Years passed by and FerranteThis wine is made from 100% Altesse, known locally as Roussette. The wine is aged for almost a year in barrel on its lees before release, contributing a pleasant richness to an already mouthwatering, acidic sip reminiscent of fresh kiwi, ripe white peach pear, and honey. Pair this with a variety of Alpine style cheeses, like Raclette, Tomme de Savoie, and Brabander, or with pork sausage spiced with a touch of nutmeg.