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The wine spends about 6 months in older oak barrels and we bottle before the end of the year the wine was made in
The pioneering Kaesler family first settled in the Barossa Valley in the 1840s and by 1893 they had planted their first vines here
This wines concentration sets it above the rest
The wine ends with a lingering mocha and mineral finish
limited-production wines
Woodlawn Traditional Method Sparkling c241 NV domaine-theulot-juillot The wine spends about 6Woodlawn Traditional Method Sparkling c241 NV is a vibrant Tasmanian sparkling wine crafted by Ricky Evans under the Woodlawn label, showcasing the freshness and precision for which Tamar Valley sparkling wines are highly regarded. Produced predominantly from the 2024 base vintage, the wine blends mostly Pinot Noir with a smaller Chardonnay component, combining bright fruit purity with subtle lees complexity. Aromas of green apple, lemon zest, white
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