Tuck Barrel Finished Gin Grenache this is bottling will go

this is bottling will go perfectly with your next holiday Beef Tenderloin

made with sun-dried green walnuts and 150 local herbs

Enjoy this with chicken cooked your way: roasted

The Pierazzuoli brothers' motto is "One bottle of wine per vine"

making sure to add some rosé to your sautée

Tuck Barrel Finished Gin Grenache this is bottling will goRested for three months in previously used French oak barrels to get a complex and delicious sipping gin with vanilla and burned caramel flavors. The barrels were previously used three times for aging red wines (twice for Californian reds and most recently for aging a Syrah at Jamesport Vineyard on the North Fork of Long Island). The cardamom and anise spice notes pair well with the flagship gin and create a long lasting flavor. It is delicious in a