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The wine ferments in a combination of concrete and steel tank
even when chilled
with each village representing roughly half of the final blend
Grapes are grown from 200 to 400 meters above sea level (600 to 1300 feet) on steep
with knock out wines in 2005/2009/2010/2015/2016
Poli Grappa Due Barilli 700ml Size::1 Bottle The wine ferments in aTYPE: Vacuum distilled single variety grappa PRODUCTION AREA: Schiavon RAW MATERIAL: Blend of Prosecco Grappa and pure grape pomace with floral aroma DISTILLATION: Artisanal with Crysopea, vacuum bain marie still COLOUR: Amber yellow AROMA: Milk chocolate, sultanas and toasted hazelnuts TASTE: Persistent and harmonious
US$ 81.04
US$ 70.00
US$ 108.00
