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vinified on the fine lees in temperature-controlled stainless steel vats
from the hilly vineyards of Valpolicella
This wine is 100% Chardonnay from Long Island
and aged in bottle for 4 years
When the “shine” is ready
Podere le Boncie 'Cinque' Toscana Rosso IGT, 2024 Verdicchio vinified on the fine leesThis wine is made with the five grapes grown at the Podere le Boncie estate: Sangiovese, Canaiolo, Colorino, Mammolo, and Fogliatonda. The wine is aged for one year in open top wooden vats and bottled the following spring. It is considered the "second wine" of the estate behind Le Trame, and contains wine that doesn't make it into the latter cuve. Pair it with a juicy New York Strip grilled to perfection and served alongside crispy potatoes dusted
