Yalumba The Caley Cabernet & Shiraz Museum Release 2015 Size::1 Bottle Aged in oak barrel from

Aged in oak barrel from 12 to 16 months – 20 % new oak

Jose Luis maintains a continuous fermentation

rhubarb and balsamic mentholated tobacco also come through

The Hilltops

It's supple and giving across the mid-weighted palate

Yalumba The Caley Cabernet & Shiraz Museum Release 2015 Size::1 Bottle Aged in oak barrel fromDeep, dense red in colour. District Coonawarra Cabernet Sauvignon aromas: fresh, cool and refined green olive, leafiness, iodine and intriguing, fine and complex aromatics. Richness and precision, revealing refinement of Shiraz with red currant and spice. Perfectly balanced acid and tannin line sweeping through to the long finish.