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and is a perfect "bistro" wine
The area in Montsant where Companiya Vitícola Sileo is located has some of the highest elevation and and the most varied soil types in the region
This wine is made of 90% Sangiovese and 10% Canaiolo
no added sulphites
Aged at least 15 years in ex-Oloroso and Pedro Ximenez sherry casks made from American oak using the traditional solera system
Gold Spot Single Pot Still 13 Year Irish Whiskey Sablet and is a perfect "bistro"
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