*Pre-order* Veg Everything: Recipes for Weeknights, Parties and the Bites in Between (Tanya Sichynsky, New York Times Cooking) *Signed* Open flame Written with award-winning cookbook editor

Written with award-winning cookbook editor Emily Timberlake and featuring eye-popping photographs and art chronicling Wareheim’s evolution as a drinker

" Lucky Peach #12 is all about food from littoral realms — the spaces where land meets sea

is here in this book

Drawing on her rich Polynesian heritage

from the inside scoop on Irish beef to the reality of crab fishing in the Irish Sea

*Pre-order* Veg Everything: Recipes for Weeknights, Parties and the Bites in Between (Tanya Sichynsky, New York Times Cooking) *Signed* Open flame Written with award-winning cookbook editorExpected September 15, 2026. Available for pre order now! Signed copies will ship after our author talk with Tanya on Sept. 17th. Let us know if you'd like your copy personalized in the notes section at check out! Have you ever feared that you would still feel hungry after a vegetarian feast? Tried to cook for meat lovers without the meat? Craved a more vibrant vegetable packed breakfast worth jumping out of bed for? Whether youre a devoted vegetarian