Goofy Bandit, Goofy Vermouthy New York Vermouth, NV SO012726 Frohlich Rebholz indigenous-yeast fermented

indigenous-yeast fermented

more elegant wines with lively acidity and moderate alcohol

terroir-focused expression

expressing violet florality and graphite minerality alongside dark fruit and smoke

Cottà is often the most immediately appealing

Goofy Bandit, Goofy Vermouthy New York Vermouth, NV SO012726 Frohlich Rebholz indigenous-yeast fermentedThe name tells you the posture: this is vermouth with the stuffing knocked out of it. It's made in New York wine, fortified and steeped with botanicals, following the old aperitif formula without much interest in anybody's rulebook. Herbal and aromatic, built around wormwood's gentle bitterness, it's the kind of bottle that earns its keep both on the bar cart and in the fridge door. Drink it cold over ice with a twist, lengthen it with soda, or stir