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After fermentation in concrete and stainless steel the wine is transferred into old french oak barrels
396 bottles made
Organic New York grown wheat is employed
Now approaching Sky's thirtieth year
but in 2003
Sem Igual Vinho Verde 2021 Glera After fermentation in concrete andRoughly 70% Arinto and 30% Azal, grown on sandy granite soils. The wine is directly pressed off the skins and fermented and aged in temperature controlled stainless steel tanks. The wine ages on the fine lees for roughly 18 months, before aging further in bottle until they feel its ready for release.
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