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erudite and wonderfully witty
to party punchbowls and zero-proof libations
with drawings by Patricia Ford
and Maple-Mushroom Ice Cream with Salty Mushroom Caramel
The Italian dishes have a special role in the book and are the result of the author's own experience in that country
Felicidad (Carme Ruscalleda) Grocery erudite and wonderfully wittyNOTE: This book is in Spanish. Natural and tasty cuisine is the key to the culinary magic of Carme Ruscalleda, a self taught chef who has become a leading lady of world cuisine thanks to her admirable and precise technique and her imaginative and adventurous personality. Now she celebrates 30 years at the helm of her Sant Pau restaurant, where Ruscalleda's Mediterranean identity has merged with Japanese sensibility through dishes that reach all
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