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SOUL FOOD: New Orleans
part of which was designed by Gustave Eiffel
flower and herbal meads
From ecology to fermentation
and happier place for animals
Sylvia Plath's Tomato Soup Cake: A Compendium of Classic Authors' Favourite Recipes kombucha SOUL FOOD: New OrleansU. K. Import Dine with beloved writers in this 'utterly charming' (Nina Stibbe) new anthology of their very own favourite recipes, introduced by Bee Wilson. Agatha Christie's hot bean salad. Jack Kerouac's green pea soup. Allen Ginsberg's cold summer borscht. Daphne du Maurier's sloe gin. Christopher Isherwood's brownies. Joan Didion's Mexican chicken. George Orwell's plum cake. Have you ever wondered what your favourite classic authors cooked whether
