La cuisine merveilleuse d'Olivier Streiff (Olivier Streiff) Swedish NOTE: This copy is missing

NOTE: This copy is missing the "magazine inside the magazine" described below

From grilling directly onto fire to cooking with indirect fire

Mexico: Conaculta Culturas Populares

dried limes

or pea shoots braised in a velvety mushroom broth made with sesame-oil roux

La cuisine merveilleuse d'Olivier Streiff (Olivier Streiff) Swedish NOTE: This copy is missingNOTE: This book is in French. 60 deliciously wonderful recipes imagined by chef Olivier Streiff, the chef with a Gothic look who marked the 2015 edition of Top Chef! Possessing a universe apart, Olivier Streiff has been able to infuse his culinary creations with his share of mystery and greed. In search of subtle flavors and delicate alliances, it offers a colorful, original but traditional cuisine, on the edge of our childhood memories and current