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The wines age in bottle for a minimum of five years and are then disgorged by hand with only 2 g/L dosage
this cru estate produces some impressive wines
The wine finishes with a wonderful cherry pit and coffee bean impression
heady rose petals
Lots of depth but with a light touch
Henriques & Henriques Verdelho 10Yo NV (500ml) apsley-gorge-vineyard The wines age in bottlePlanted at altitudes up to 400 metres located in the north of the island (Ponta Delgada and So Vincente), this late maturing grape is used to produce fruity, medium dry styles. Considered a favourite amongst Madeiras winemakers due to its ability to balance acidity, sugar and alcohol, at this level Verdelho produces a striking, off dry wine that can also be served as an aperitif, with tapas dishes or more complex seafood dishes. With age, the wines
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