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Nerube' Montepulciano presents baked raspberry and blackberry aromas that carry a hefty dose of sweet spice on the nose
No sulphur added at all until bottling
in the Massif de Saint-Thierry
Beautiful golden colour with superb intensity
the only varietal grown there
Gamay 'Uva Non Grata' 2023 chateau-boyd-cantenac Nerube' Montepulciano presents baked raspberryUva Non Grata (Latin for ungrateful grapes) refers to the historical downgrading of Gamay while Pinot Noir became the ascendant of the two grapes in Burgundy. Gamay loves the granite siliceous soils of the vineyards in the hills to the north west of Lyon in eastern France. The grapes were hand picked deliberately early to maintain freshness. In the cellar, grapes are vinified using traditional carbonic maceration techniques followed by a short
