Crinquand "Le Rouge" Grape_Melon de Bourgogne Grapes: 50% Chardonnay

Grapes: 50% Chardonnay

with a small amount of both varieties going through fermentation on skins for 12 hours

and chillable

to drink wine

no cold stabilization

Crinquand "Le Rouge" Grape_Melon de Bourgogne Grapes: 50% ChardonnayGrapes: Pinot Noir + Poulsard Region: Arbois, France Vintage: 2023 Viticulture: Biodynamic Soils: Clay + Chalky Limestone Vinification: Destemmed then fermented in tanks Aging: 12 months in barrels Fining or Filtering: None Sulfur: None added Notes from the Importer: The story of Julien Crinquand in many ways mirrors this modern day Jura wine playbook. In the middle of the last century, Crinquands Grandfather acquired a 12 hectares farm in the