La Crema Monterey Pinot Noir 2018 isaac-fernandez-seleccion Sitting beneath is spicy vanillin

Sitting beneath is spicy vanillin cedar fennel and pepper nuances

meaty food match

Thibaud Boudignon is unquestionably one of the most exciting figures in wine

They are very naturally produced and according to the winemaker "We follow the lunar calendar ("fruit day") for the bottling without fining and filtering"

A field blend of Marsanne

La Crema Monterey Pinot Noir 2018 isaac-fernandez-seleccion Sitting beneath is spicy vanillinAromas of black plum, cherry, rhubarb, and hints of earth and loam. Flavors of red plum, raspberry, and blood orange are underpinned by distinctive river stone minerality and savory umami character. Plush and richly textured with juicy yet balanced acidity and integrated toasty barrel spice.