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The age of these sites is seriously impressive for a red of this level
The fine tannins and notes of fresh fruit and toasted oak make it a great choice for pairing with a variety of dishes
A touch of dusty tannins adds wonderful texture and length to the finish
" Winemaker
No malolactic fermentation
Clos Fourtet, St. Emilion Grand Cru Classé 2016 southern-rhone The age of these sitesThe 2016 Clos Fourtet is a blend of 90% Merlot, 8% Cabernet Sauvignon and 2% Cabernet Franc aged in 60% new oak. It has a generous, well defined licorice tinged fruit that is very focused. The palate is medium bodied with fine tannin, blackberry and boysenberry fruit with that salted licorice theme continuing. This Clos Fourtet has impressive concentration, yet there is real elegance and persistence, fanning out wonderfully towards the finish. Mathieu
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