Distilleries et Domaines de Provence Thyme (Farigoule) 40% 500ml pooley-butchers-hill a family business for four

a family business for four generations

With a history dating back to 1866 when Frederick Wilkinson first planted vineyards in the Pokolbin area in New South Wales' Hunter Valley

with aromas of red fruits like plums and cherries

would I drink the bottle myself

The fruit was picked slightly earlier to avoid the cloying sweetness that Grenache can sometimes get

Distilleries et Domaines de Provence Thyme (Farigoule) 40% 500ml pooley-butchers-hill a family business for fourFarigoule is the Provenal name for thyme. Indeed, Farigoule is an emblem of Provence. A flavored digestive liqueur from the Haute Provence region, Farigoule embodies the very spirit of Provenal flavors. Farigoule, a unique traditional liqueur, is served as a digestif, chilled or added to your coffee. It has all the digestive properties of thyme to round off that perfect meal. In the kitchen, Farigoule de Forcalquier marries well with grilled chicken