deep water light chawan oolong_rare though—true to its yellow tea

though—true to its yellow tea nature—it gradually mellows with time

the dry leaves offer a fragrance that is more nutty than woody

the sweetness of fennel seed and an iron-like minerality emerge

at a higher temperature of 120–130°C for 12 hours each

the “Godfather of Pu’er

deep water light chawan oolong_rare though—true to its yellow teaThe glaze unfolds in layered tones of blue, green, and earthy hues reminiscent of sunlight penetrating deep water. Subtle iridescent transitions appear where the glaze thickens, creating reflections that shift with movement and light. Toward the foot, the surface transitions into exposed clay, grounding the piece in its raw material. Inside, the glaze gathers and breaks in fluid, wave like patterns shaped by the kiln. These organic formations evoke