Nakiri 165mm HAP40 Silverback - Tsuchime Finish, Complite Griff Rot YOSHIMITSU The individual teeth of this

The individual teeth of this Japanese bread knife are clearly steeper and resemble the shape of triangles

Mit der Kai Shun Premier Tim Mälzer Serie wurden Produkte für die höchsten Ansprüche an Küchenmesser entwickelt

The core of the blade is made of White #1 steel

Es handelt sich hier also um einen Stahl

If the steel is brought to the hardness of 64 HRC through the hardening process and used for knives

Nakiri 165mm HAP40 Silverback - Tsuchime Finish, Complite Griff Rot YOSHIMITSU The individual teeth of thisHAP40 Nakiri Paring Knife HAP40 is an exceptional steel that has not been used for chef's knives for too long. It belongs to the powder metallurgical steels, which obtain a more uniform steel structure than cast steels by melting pure metal powder under pressure. Particularly noteworthy is the extreme hardness of the HAP40 steel used for this blade. Through a special heat treatment with salt baths, the steel achieves a hardness of HRC 65 67.