Rigoloccio Fonte dell'Anguillaia Costa Toscana Rosso IGT 2019 NoDrop hat sich einen Ruf für

hat sich einen Ruf für herausragende Qualität und unvergleichlichen Geschmack erworben

it unfolds an opulent structure

trockenen Textur

Maceration and fermentation take place at a controlled temperature (26°C) for 21 days

Quality level : Sparkling wine

Rigoloccio Fonte dell'Anguillaia Costa Toscana Rosso IGT 2019 NoDrop hat sich einen Ruf fürThe Rigoloccio Fonte dell'Anguillaia Costa Toscana Rosso is a further development of the earlier base wine "Cabernet and Alicante" and takes its name from the river that flows along the edges of the vineyard. Various minerals, such as pyrite from the Rigoloccio mine and silver sulfide, can still be found in its waters. Elegance, flavor, and freshness are the key words to describe this captivating blend of Cabernet Franc, Cabernet Sauvignon, Petit